Saturday, January 18, 2014

Small Peanut Butter Trifles

Brownie mix
1/3 cup oil
1/3 water
1 egg
1 box vanilla pudding
3 cups milk
1 cup peanut butter
1 tub Cool Whip
Mini Reeses
Make the brownies as directed on the box using the egg, oil, and water (change the measurements as according to the box). Let cool.
Mix pudding and milk. Then add peanut butter and mix well.
Crumble up the brownies and add to the cup about a 1/3 of the way. Then add peanut butter pudding. Top with Cool Whip.
Chop Reeses into fours and toss on top of the Cool Whip.
I put it in the fridge for about 5 mins.
It is that simple.

No comments:

Post a Comment